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Hold on a minute!

posted by  Don Foster on  Mon Apr 8 13:51 CST 2002
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last visit: Sun Oct 5 11:53 CST 2014
[RELATED]

You, Sir, are absolutely right! Lemon scented it is! And Jet-Dry for that no-drip look on the valve cover, plug wires, and cap 'n rotor.

The biggest problem is interactions between the distributor cap and spaghetti sauce. Fortunately, the Bosch cap has a reddish color, so the sauce stain isn't too apparent. But with the Chrylser cap, that garlic and mushroom sauce left a delicate patina of southern Italy all over it. The cap, I mean.

Fortunately, the wife's Italian, so the delicate garlic smell for the first 5000 miles doesn't bother her. She keeps telling me how hungry she is.

Can you imagine how the engine ran after that?




--
Don Foster (near Cape Cod, MA)






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